Achwani

 

It is an ayurvedic nutritional mix of more than 30 herbs like ashwagandha, satavari, munakka, edible gum, etc which helps in recovering from day to day weakness and fatigue.

 INGREDIENTS:

  • Achwani powder- 2tbsp
  • Jaggery- 100gm
  • Almonds- 20gm
  • Pista- 20gm
  • Poppy seeds- 20 gm
  • Cashew nuts- 20gm
  • Fox seeds- handfull
  • Cumin seeds- 1/2 tsp
  • Turmeric- 1/4 tsp
  • Ghee- 4tbsp
  • Water- as required
  • Dry ginger powder- 1tbsp

PROCESS:
  1. Soak overnight all the dry fruits in a bowl.
  2. Drain the soaked dry fruits and grind into a finr paste.
  3. In a pan/ kadhai, heat ghee. Add cumin seeds and let it crackle.
  4. Add the dry fruits to it and also achwani power and turmeric powder to it.
  5. Add ginger powder to kadhai and roast these till the paste turns golden and it oil starts to separate.
  6. Add to it jaggery (crushed). Let the jaggery melt. Adjust jaggery as per choice.
  7. Add water to it and let it boil and cook on low heat for 5 mins.
  8. Achwani is ready to be served. Serve it hot with puri or drink it as it is with spoonful of ghee to top it up.
         ENJOY!

Recipe by- Suchi Srivastava
Instagram- suchisrivastava26
Facebook-  Suchi Srivastava

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