Raw Papaya Halwa

 

In a world full of apples, be a papaya and stand out with flavour. Homemade halwa- a treat for the senses.

INGREDIENTS:
  • Raw papaya grated- 2 cups
  • Sugar- 1 cup
  • Khoya- 1/2 cup
  • Almonds/ Raisins- [as needed]
  • Green food colour- 1 drop [OPTIONAL]
  • Cardamom powder- 1tsp
  • Ghee- 1/2 cup
PROCESS:
  1. Grate the papaya and keep aside. Steam grated papaya.
  2. Heat ghee in a pan, add the streamed grated papaya and fry till it looks more than half cooked.
  3. Add mava and cook again for another 5 minutes on low flame.
  4. Add sugar to the mixture and stir continuously till its all well mixed. Add cardamom powder. Dry and saute well. Add a drop of green colour to make it to a beautiful green coloured halwa.
  5. Sprinkle almonds and raisins. Serve warm.


Recipe bySuchi Srivastava
Instagram- suchisrivastava26
Facebook-  Suchi Srivastava

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